Bonjour,

I hope this Thursday finds readers satiated and not too Thirsty.

In all seriousness, I'm a huge fan of blogging.  I'm a huge fan of putting yourself out there.  I'm also a fan of indulgence in moderation.

With that said, sometimes moderation borders negligence.  And that's something of which I hope to not be very guilty.

At any rate, bon appetit.

There are a few recipes I've tasted and would like to personally recreate.  A few of these recipes include: 

1) Salisbury steak in smothered mushroom
2)  BBQ chicken
3)  Curry chicken
4)  Homemade bread
5)  Italian sausage

While a billion apologies may not replace sincere consistency, a good intention outweighs a tart and dry or obligatory reading.  But I do love to write, and especially love food.

-. gertie